SEATTLE — Organic To Go last week announced the appointment of Andrew Jacobs, former director of U.S. food service operations for Costco Wholesale, to the position of senior vice president of operations. At Costco Jacobs oversaw the development and expansion of the company's food court and service deli departments to over $500 million in sales. “Organic To Go grew revenues by 61 percent last year alone, and we now have 13 freestanding cafes, as well as over 40 other locations in two states ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.