West Indian Fish Chowder … Jerk Beef Skirt Steak ... and Olive Tapenade and Tzatziki Sauce. These are just some of the exotic meals retailers like Publix, Central Market and others are teaching their customers to prepare. International travel, celebrity chefs, food blogs and reality cooking shows are adding to the appeal of ethnic cuisine. Retailers are responding by hosting international cooking classes … and adding the necessary ingredients to their shelves. Indeed, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.