WASHINGTON - One day after it failed to achieve a two-thirds majority vote in the U.S. House, the Food Safety Enhancement Act was passed yesterday by a vote of 283-142. “We commend the House for passing legislation that will strengthen food safety in America. Most important, it focuses on systems to prevent breaches in food safety to protect consumers,” said Leslie G. Sarasin, president and chief executive officer, Food Marketing Institute. “We urge the Senate to approve companion ...
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