CHICAGO — Food Marketing Institute is taking steps to shore up the industry's approach to food safety problems in light of the recent outbreak of contaminations affecting spinach, lettuce, peanut butter and pet food, all of which resulted in major product recalls. The association has formed a new food safety task force to implement guidelines in the event of a food safety crisis; it has released a new set of standards for leafy greens and safety audit standards for farm-raised salmon; it ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.