Recent food safety scares in China and upcoming congressional action on a farm bill are rekindling the fiery debate over country-of-origin labeling, with proponents of the measure — including a consumer group and a Democratic presidential candidate — going on the offensive for its implementation. Country-of-origin labeling, better known as COOL, became law as part of the 2002 Farm Bill but thus far has been enforced only for fish and shellfish. Congress has twice delayed implementation of ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.