Shoppers have been working up a healthy appetite for portion-controlled products lately. While smaller packages are by no means a new concept, new twists on the single-serve concept — such as the 100-calorie snack packs that became an instant hit in grocery aisles — demonstrate how the concept is evolving, even as it becomes more popular. Today's shoppers are turning to portion-controlled products for a variety of reasons. They may be watching their calories. They may want the convenience ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.