SAN DIEGO — Steve Persitza, Food For All's vice president of sales and marketing in the Western region, knows firsthand about food industry consolidation. It brought him to Food For All nearly 10 years ago after a 20-year career with Hughes Family Markets, Irwindale, Calif. In the late 1990s, Persitza saw Hughes sold to Quality Food Centers, Bellevue, Wash., only to have QFC go to Fred Meyer, Portland, Ore., a short time later and then merge with Kroger, Cincinnati, in 1999, resulting in ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.