WASHINGTON — The Food and Drug Administration is expanding its surveillance activity and collecting additional data to determine if a guidance level can be established to reduce consumer exposure to arsenic in apple juice. While federal limits exist for arsenic and lead in bottled and drinking water, none are defined for fruit juices. The increased activity comes in response to a Consumer Reports analysis that found arsenic levels exceeding federal drinking water standards in ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.