NEW YORK — Lobster mac & cheese, sesame chocolate tiles and blood orange sorbetto. These were among the specialty products that received industry recognition this week at the National Association for the Specialty Food Trade’s annual Summer Fancy Food Show, which ran June 27-29. All three received a “sofi” (specialty outstanding food innovation) award. More than 300 buyers at the Fancy Food Show cast ballots to select the gold winners. “A sofi award means instant visibility and ...

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