NEW YORK — According to Deloitte’s 2010 Consumer Food Safety Survey, while 90% of consumers felt that food-related recalls are on the rise or on par compared with findings from Deloitte’s 2008 Consumer Food Safety Survey, fewer people seem to be anxious about them. The number of consumers concerned about the quality of food they eat decreased 17% from 2008 to 65% in 2010, the results showed. Three-quarters of those surveyed felt that the manufacturers/food companies are responsible for ...
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