NEW YORK - Fairway Market will host its fourth annual Thanksgiving dinner cooking class on Nov. 14. The course will be held at its Upper West Side store in Manhattan at 7 p.m. The “Thanksgiving Dinner Refresher Course” will include instruction on how to make the turkey, stuffing, graving, cranberry relish and apple pie. Attendees will also be treated to a dinner of roast chicken, vegetables and apple pie. The cost is $45 per person. More news: Fairway Sees Big Potential ...

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