It often requires nutritionists' guidance to sort through the maze of food supplement bars. Along with filling a need for athletes looking for supplemental protein, food bars — often sold in the nonfood diet and nutritional supplement sections of supermarkets — are developing a growing following among everyday people who want to lose weight or simply have a wholesome snack. Although only 14% of the population currently consumes nutrition bars, the market is poised for growth since bars ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.