WASHINGTON — The U.S. Department of Agriculture’s Food Safety and Inspection Service has requested comments on proposed changes to the way it tests for salmonella in ground beef. CONNECT WITH SN ON TWITTER Follow @SN_News for updates throughout the day. FSIS wants to test for salmonella in raw ground beef, beef manufacturing trimmings, bench trim and other raw ground beef components as part of its current testing for shiga-toxin producing E. coli, according to a ...

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