LANGHORNE, Pa. — McCaffrey’s Market will soon reap the benefits of an earlier arrangement to have produce grown hydroponically at a new greenhouse just down the road from one of its stores. The first harvest, in the next 2½ weeks, will provide McCaffrey’s four stores with produce that’s just about as local you can get, officials said. “I believe this greenhouse project is a win-win for us, our customers and the community,” McCaffrey’s ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.