What: Short Courses on Retail Marketing, Foodservice Marketing and Food Safety for Non-Experts When: Saturday, May 5, 1-5 p.m. Where: Columbus Hall conference area, Hyatt Regency Chicago CHICAGO — New this year, three concurrent Produce Short Courses focusing on retail marketing, food-service marketing and food safety will be offered during the United Fresh Marketplace Show on May 5. “At the Fresh Marketplace Show, the produce industry comes together with its customer partners, so this ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.