MONTVALE, N.J. — Food Emporium is primarily a Manhattan-based gourmet format, and as such it operates in a world of its own, said Eric Claus, president and chief executive officer of A&P, which owns the chain. That world of late is dominated by news of financial crisis on Wall Street, where analysts said a loss of 35,000 jobs is possible. Claus sees a slightly different shopping dynamic at work in Manhattan, compared with other high-income markets where the company does business. ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.