Most Americans would like to purchase sustainable seafood, according to the latest Truven Health Analytics-NPR Health Poll. Thirty-two percent of respondents said it was important that the seafood they buy is sustainable, while 21% said it was very important. In addition, 77% said sustainable fishing in general was important or very important. Read more: Labels Sway Seafood Shoppers About half of those surveyed said they would pay more for sustainable seafood; 22% would pay a 10-20% ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.