ROCHESTER, N.Y. — Wegmans Food Markets here cut its energy costs by 8% at a local store that underwent a “recommissioning” project over the summer, when its refrigeration, lighting and heating/ventilation/air-conditioning (HVAC) systems were adjusted and closely monitored. The chain began a second energy recommissioning project last month and plans to recommission the rest of its 71 stores over a three-year period, according to Carol J. Duquette, Wegmans' vice president of design services ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.