Many tropical and specialty produce items faced a difficult year in 2009, but retailers should not cut back too heavily on the category
It's been a meat and potatoes kind of year for many shoppers. As consumers spent the year trimming household budgets in the wake of the recession, many have opted to dine out less and prepare more meals at home. And for produce departments, this trend translated into a sizeable bump in sales of familiar staples such as potatoes, lettuce, onions, cooking vegetables and mushrooms, and fruits where great deals were available due to bumper crops, such as berries, cherries and grapes. Avocados ...
SIGN IN TO ACCESS THIS ARTICLE
Registering for Premium Content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.