Fruit and vegetable purchases are on the rise at retail. Despite higher prices, produce posted sales and volume gains during the second quarter of 2010, according to the United Fresh Produce Association's quarterly Fresh Facts report, published through a partnership with Del Monte Fresh Produce and the Perishables Group. Retail vegetable sales were up 6.6% during the quarter, posting 1.7% increase in volume, and a 4.7% average increase in price. Onions offered one stark example of how ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.