PITTSBURGH — Giant Eagle on Thursday opened a Giant Eagle Express store in Indiana, Pa., only the second such store since introducing the concept in 2007....More
UTICA, N.Y. — Chanatry’s Hometown Market has just celebrated 100 years in business, and its owner gives much credit for such longevity to the company’s service meat department....More
Changes in shopper spending and the outlook for retailers by channel are discussed in an interview conducted by David Orgel, SN editor-in-chief, at the 2012 American Bakers Association Convention....More
The president and CEO of Stew Leonard’s discusses idea development and customer service in an interview with David Orgel, SN editor-in-chief, at the 2012 American Bakers Association Convention....More
David Orgel, SN’s editor in chief, interviews Shawn Baldwin, senior vice president, fresh and freezer cooler, Sam’s Club, and Robb MacKie, president and CEO, ABA....More
YONKERS, N.Y. — In the wake of a new case of mad cow disease reported in California in April, Consumers Unio, has urged the U.S. Department of Agriculture and the U.S. Food & Drug Administration to take new measures to prevent and to detect mad cow disease in U.S. beef and dairy cows....More
SCOTTSDALE, Ariz. — Retailers are striking a balance between price-driven and specialty merchandise as a still-challenging economy and shifting consumer preferences impact shopper buying behavior....More
SCOTTSDALE, Ariz. – Stew Leonard’s is finding success in the bread category with specialty products as consumers eschew more basic varieties, said Stew Leonard Jr., president and CEO....More
SCOTTSDALE, Ariz. – Sam’s Club learned the power of Pinterest recently after one of its recipes drew a lot of interest on the fast-growing social networking site, said Shawn Baldwin, senior vice president, Fresh Freezer Cooler, for the membership warehouse club chain....More
