Natural and organic meat shoppers represent a small but growing segment of consumers, and retailers need to do more to educate customers and make sure products are available to those who want them, according to research presented at the Annual Meat Conference in Atlanta last month.
Foster Farms, the California processor linked to an ongoing salmonella outbreak that started last year, has recalled an unspecified amount of chicken products that may be contaminated with salmonella Heidelberg....More
Between high corn prices, growing international demand and the drought, the beef industry hasn’t been able to grow the herd for many years and has long been expecting supplies to grow tighter and prices to go higher....More
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