Even as Ric Jurgens seeks to guide Food Marketing Institute into new territory as its new chairman, he also is guiding Hy-Vee's aggressive expansion plans. The West Des Moines, Iowa-based chain, which has 225 stores in seven Midwestern states, is planning to open its first store in Wisconsin later this year. The 91,718-square-foot store, slated for an October or November debut in Madison, will also be the company's first LEED-certified (Leadership in Energy and Environmental Design) ...
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