BARRINGTON, Ill. — Traditional supermarkets in the middle — those operating between the high- and low-end of the spectrum — must come up with a differentiated value equation or face obsolescence in the next few years, a pair of industry consults warned here Wednesday. “To survive, traditional supermarkets that cater to the middle will need to be really sharp on price, with a really good private-label program and fresh offerings that are significantly better than ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.