THIBODAUX, La. — This week, Rouses Markets launched a line of sustainable, local Gulf Coast fish it can call its own. The seasonal fish — drum, sheepshead and flounder — will be sold under Rouses’ brand, making it a signature line of wild caught, flash frozen fish that puts Rouses at the forefront of a national movement to promote local, seasonal, sustainable food, officials said. The new line has been rolled out to all 38 of Rouses’ stores. "Season, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.