NEW YORK — Billed as “the largest artisanal Italian food and wine marketplace in the world,” Eataly, a retail creation from celebrity chef Mario Batali and his partners, has opened in Manhattan's Flatiron District here to bustling crowds. The 42,500-square-foot space, designed with a modern flair by New York-based TPG Architecture, features a marketplace ambiance offering produce, seafood, meats, cheeses, baked goods, pasta, sauces, condiments and several open kitchens offering prepared ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.