Food retailers all struggle with refrigeration leaks but the retailers participating in the Environmental Protection Agency’s GreenChill Advanced Refrigeration Partnership have found ways to keep their leak rates far lower than the industry average — thereby cutting operational costs and helping the environment. Take Sprouts Farmers Market, Phoenix, which the GreenChill program recognized last year for having the lowest refrigeration leak rate — 6.5% — of any ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.