BOSTON — U.S. Sen. Scott Brown, R-Mass., reportedly wrote John Mackey and Walter Robb, co-chief executive officers of Whole Foods Market, to ask them to change the retailer’s newly adopted seafood sustainability policy, according to an Associated Press report. Starting Earth Day, the retailer pledged to eliminate “red” rated seafood, deemed overfished or not sustainably sourced by the Blue Ocean Institute or Monterey Bay Aquarium. The AP reported that ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.