More in Seafood

A recent study by Oceana, an ocean conservation group, found that seafood is least likely to be mislabeled in grocery stores as compared to other venues....More

WASHINGTON — One-third of seafood sold at restaurants and grocery stores in the U.S. is mislabeled, according to a new report from ocean conservation group Oceana....More

Most Americans would like to purchase sustainable seafood, according to the latest Truven Health Analytics-NPR Health Poll....More

SAN DIEGO — A San Diego Superior Court has imposed a fine of $833,136 on Fresh & Easy Neighborhood Market for overcharging on meat and seafood items....More

BOSTON — Massachusetts legislators are expected to file a bill today that would impose stiff penalties for seafood fraud at restaurants and supermarkets, according to the Boston Globe....More

ROCKVILLE, Md. — The U.S. Food and Drug Administration has announced — amid criticism from consumer groups — a draft environmental assessment indicating a particular genetically engineered Atlantic salmon would not have a significant impact on the U.S. environment....More