Bottled water continues to face challenges, as sales remain sluggish in food stores. Current sales trends mark a big change from the early to the mid-2000s,...More
A cursory glance at recent sales figures for natural cheese might lead some to believe that the $7 billion category has finally lost a step. After years...More
Refrigerated pasta broke the $200 million barrier in 2009, making the promising growth category eligible for this year's SymphonyIRI list. With $217 million...More
Supermarkets, where most shoppers get their charcoal, saw an uptick in charcoal sales in 2009, for both branded and private-label offerings, as grilling...More
Despite being on the upswing for the last three years, cereal has lost ground in supermarkets, slipping 1.4% in dollar sales to $6 billion. The drug store...More
Shelf stable bottled juices like those that blend fruits and vegetables offer an easy way for Americans to get their daily recommended servings of fruits...More
Although not as big as the plain frozen vegetable category, frozen prepared vegetables are adding flavor to the frozen food section. So much so that Rochester,...More
Refrigerated salad dressings continued to buck recessionary trends during the past year, as many shoppers remained willing to spend a little extra money...More
This highly seasonal category was relatively flat in the supermarket channel, with sales increasing less than 1% for the period covered. Activity was...More
Although unit sales of chocolate candy are down across food, drug and mass channels, dollar sales are experiencing a sugar high thanks to more expensive...More
Vegetable sales have been reaping the benefits of health and wellness trends for the past several years, typically posting steady growth when the category...More
As if last year's flat dollar sales weren't bad enough, ice cream is now down 3.9% in supermarkets. Even the frozen yogurt/tofu segment, which grew 6%...More
The lack of movement in the lunch meat category has been one of the surprises of the recession. Survey after survey has indicated that U.S. consumers...More
Today's dog food is like people food in that premium varieties run the gamut from vegetarian, organic and gluten-free to anti-allergy and high-protein....More
Cookies experienced a slight increase in sales thanks to Americans' tendency to snack. Contributing to an increase in dollar sales during the past year...More
A decade ago, hummus was a staple in the refrigerated aisles of natural food stores. Today, it has become a budding mainstream star in supermarkets throughout...More
Total U.S. milk consumption has been on a slow but steady decline for many years. But, the double-digit dollar sales declines reflected here are due almost...More
Other than a brief slump in 2008, when sales of refrigerated teas and coffee rose only 1.5%, the category has become a reliable success story for dairy...More
According to the Centers for Disease Control, more than two-thirds of U.S. residents are overweight or obese. That percentage has ballooned over the past...More
It was another healthy year for the vitamin category. Even though the drug channel outpaces supermarkets in dollar sales, food stores made impressive...More
Falling prices caused dollar sales of eggs to continue to slide during the latest 52 weeks ending June 13. The 7.6% drop in supermarket channel sales...More
A mature market in the U.S., deodorants have seen sales hovering just above the $1.2 billion mark for the past couple years. This saturation, combined...More
Beer sales have remained on the upswing, although the growth rate has slowed since last year. The category has benefited recently from the sluggish economy...More
Both sales and volume for over-the-counter painkillers were down in the supermarket channel, continuing a 5-year trend of flat or negative performance....More
Dollar and unit sales took a slight hit this past year, reflecting a pullback on discretionary spending by consumers. Skincare manufacturers, meanwhile,...More
SN’s Spotlight on Deli/Fresh Meals series profiles large chains and independent retailers who show innovation in their deli and fresh meals departments. Click Here