More in IGA

  • Mar 4, 2014

    Supermarkets embrace a healthy discussion

    A Supermarket News conference at Natural Products Expo West will address the topic of driving health and wellness at supermarkets....More
  • Oct 9, 2013

    Video: Customer Service Is Key in Windham IGA’s Meat Department

    Windham IGA’s innovative “Help Save the Butchers” program tells “the customer that we’re there to offer them service and quality,” explains Windham president Bob Buonomano....More
  • Jun 10, 2013

    Video: Bakery Customers 'Smarter Than Ever'

    IGA CEO Mark Batenic says today’s consumers “are smarter than ever … and are concerned about what ingredients are going into the products,” including baked goods....More
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