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  • Apr. 29, 2013
    Infographic

    Infographic: Progress in Reducing Foodborne Illness  

    The Centers for Disease Control and Prevention recently found “a lack of recent progress in reducing foodborne infections” in 2012, while the Center for the Science in the Public Interest found that outbreaks dropped by 40% from 2001 to 2010....More
  • Apr. 29, 2013
    Article

    Big Y Bakes Gourmet Cupcakes

    SPRINGFIELD, Mass. — Big Y has introduced a line of 14 gourmet fresh-baked filled cupcakes....More
  • Apr. 29, 2013
    Article

    Salmonella Outbreak Tied to Imported Cucumbers

    ATLANTA — An outbreak of salmonella Saintpaul affecting 73 people in 18 states has been tied to imported cucumbers from two Mexican suppliers, according to the Centers for Disease Control and Prevention....More
  • Apr. 29, 2013
    Article

    ShopRite Dietitians Teach Kids Healthy Cooking  

    KEASBEY, N.J. — This month Wakefern Food Corp.’s 60-plus ShopRite retail dietitians rolled out programming for Kids Cook Monday, a public health initiative begun by the non-profit Monday Campaigns....More
  • Apr. 29, 2013
    Article

    Trig’s Moves to Distribute Smokehouse Brand  

    MINOCQUA, Wis. — Trig’s, a five-store independent operated by T.A. Solberg Co. here, is moving to expand the reach of its Trig’s Smokehouse brand to other retailers in the Midwest. The brand is currently only sold at Trig’s and Trig’s Village Market....More
  • Apr. 29, 2013
    Article

    Future Leaders Can Learn From the Best  

    SN highlights lessons that can be gleaned from food retailers that excel in 7 key areas....More
  • Apr. 29, 2013
    Datasheet

    April 29, 2013: Progress in Reducing Foodborne Illness

    The Centers for Disease Control and Prevention recently found “a lack of recent progress in reducing foodborne infections” in 2012....More
  • Apr. 29, 2013
    Article

    Private Label: Trader Joe’s Takes Differentiation to the Extreme   3

    As more supermarkets use exclusive private brands to promote customer loyalty, Trader Joe’s Co., Monrovia, Calif., may wonder what all the fuss is about, having come up with that approach years ago and developing it to a true art, observers told SN....More
  • Apr. 29, 2013
    Article

    Safeway Expands Pharmacy With Smoking-Cessation Services  

    Safeway documents the smoking status of pharmacy patients and trains nearly 100 pharmacists, techs and clerks on how to help people kick the habit....More
  • Apr. 29, 2013
    Article

    Oliver’s Stresses Local Flavors for Award-Winning Deli Meals  

    Oliver’s Markets’ delis are known for three things: making 95% of its grab-and-go meals in-house, hiring professionally trained chefs and offering a dynamic home meal replacement program....More
  • Apr. 29, 2013
    Article

    Independents Carefully Mold Scratch Bakers   2

    Supermarket retailers agree that scratch baking requires careful, time-consuming training — and they also say it’s well worth it....More
  • Apr. 29, 2013
    Article

    Format Diversification: H-E-B Balances Needs of Multiple Banners

    The differences between H-E-B’s Central Market format and its Joe V’s banner might seem like night and day — but in reality they are like fraternal twins with much of the same genetic material....More
  • Apr. 29, 2013
    blog

    Safeway Moves to Improve Patient Outcomes

    Safeway hopes to preempt smoking-related disease and disability with smoking cessation interventions....More
  • Apr. 26, 2013
    Article

    Conn. Bill Would Permit Beer in Pouches

    HARTFORD, Conn. — A bill to permit malt beverages and beer to be sold in pliable pouches was passed by Connecticut’s House of Representatives Wednesday, according to reports....More
  • Apr. 25, 2013
    Article

    Chicken Council Reacts to Post Article

    WASHINGTON — After the Washington Post published an article Thursday linking the use of antibmicrobials in chicken processing plants to plant workers’ and inspectors respiratory problems, the National Chicken Council released a statement assuring that these chemicals are safe and tested regularly by the Department of Agriculture....More
  • Apr. 24, 2013
    video

    Video: A Dive Into the Frosting

    Katie Martin, chief editor at Modern Baking, talks to SN's Jenna Telesca about design trends at the Hy-Vee cake design contest. Check out what's happening right now with custom cakes and their in-store promotion....More
  • Apr. 24, 2013
    Article

    Dorothy Lane Readies for Local Club

    DAYTON, Ohio — Dorothy Lane Market is accepting membership into its third-annual local food club....More
  • Apr. 23, 2013
    Article

    Whataburger Condiments Bottled for H-E-B 1

    SAN ANTONIO — A condiment line from San Antonio–based Whataburger will be bottled exclusively for H-E-B stores in Texas and Mexico this summer....More
  • Apr. 23, 2013
    Article

    Chief Tests New Loyalty Program Amid Name Change  

    LIMA, Ohio — Chief Super Markets has converted its three Rays stores in this market to the Chief banner — just one of many changes unfolding at the 11-unit independent operator....More
  • Apr. 23, 2013
    video

    Audio Slideshow: Hy-Vee Decorators Take the Cake

    The result may be sweet, but the competition is fierce at Hy-Vee’s cake decorating competition. 150 of Hy-Vee’s designers entered the regional contest and only 18 made it to the finals in Des Moines, Iowa. There, the contestants have to design a dozen cookies, two dozen cupcakes, a feature cake, and two sheet cakes according to a theme of their choice in four hours....More
  • Apr. 22, 2013
    Article

    IGA Urges More Baking Innovation

    AVENTURA, Fla. -- Declining performance in some commercial baking categories is leading IGA to urge suppliers to embrace more innovation....More
  • Apr. 22, 2013
    Article

    H-E-B Baby on Board For 'Little Texans Tour'

    SAN ANTONIO — H-E-B Baby, Pampers and product demo company Interactions will hit the road for a 60-stop H-E-B Baby “Little Texans Tour” sponsored by Pampers....More
  • Apr. 22, 2013
    Article

    New Seasons Market Installs Beehives

    PORTLAND, Ore. — New Seasons Market has installed two honeybee colonies in rooftop beehives at its store in Happy Valley, Ore....More
  • Apr. 22, 2013
    Article

    Precedent-Setting Energy Drink Legislation Approved 2

    HAUPPAUGE, N.Y. — Energy drink manufacturers will no longer be permitted to market to minors in Suffolk County, N.Y., now that the nation’s first Energy Drink Education and Protection Plan has been signed by County Executive Steve Bellone....More
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