ORLANDO, Fla. — Brookshire Grocery Co.’s growth over the past five years has been guided by a combination of technology investments, price breaks, improved vendor partnerships and an aggressive remodeling program, said Rick Rayford, the Tyler, Texas-based chain’s president and chief executive officer since 2007. Speaking last week at a general session at the Supply Chain Conference here, sponsored by the Food Marketing Institute and the Grocery Manufacturers ...
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