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Diverse offerings eliminate restaurant trips and minimize shopping, prep work.
Grocers’ ready-to-eat foodservice meets the challenge of delivery and click-and-collect.
Prepared foods are a key component of the new blended meal.
The nascent meal kit industry was initially perceived as a threat — but savvy retailers are seeing the opportunity.
Supermarkets serve up flavorful sandwich combinations and meal deals.
The deli and prepared food section has evolved. But do shoppers know?
Retailers are catering to strong demand for snacks that are health-conscious, high in protein, affordable and easy to grab and go.
Retailers look to specialty bars, sandwiches to bring in lunchtime crowds.
Sushi has been one of the fastest-growing categories in supermarket delis, and operators are taking steps to keep the momentum going.
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