ST. PAUL, Minn. — Kowalski's Markets, launching its latest round of cheese classes last week, has expanded both the number of classes and class locations. Even with two new locations added, and an expanded schedule, there were so many sign-ups that waiting lists were created for each of the new classes, and now officials have added two classes to the already existent 10 this quarter. Still, the waiting lists continue to grow, Jill Forster, the 10-unit independent's specialty cheese ...
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