Dierbergs adds new flavors of Global Bowls meals
Dierbergs has introduced eight new varieties to its selection of Global Bowls, a line of international rice and noodle bowls available in the deli.
November 29, 2016
![Dierbergs adds new flavors of Global Bowls meals Dierbergs adds new flavors of Global Bowls meals](https://eu-images.contentstack.com/v3/assets/blt58a1f8f560a1ab0e/bltfaf74d092ad943d7/669fd8c086a57c6e6ec7227d/bowl1540.jpg?width=1280&auto=webp&quality=95&format=jpg&disable=upscale)
Dierbergs has introduced eight new varieties to its selection of Global Bowls, a line of international rice and noodle bowls available in the deli.
The new bowls are Asian-inspired and include varieties like Bangkok Coconut Curry Grilled Chicken Rice Noodle Bowl, Korean Gochujang Grilled Chicken Udon Noodle Bowl and Sriracha Sweet & Spicy Vegetarian Lo Mein Noodle Bowl.
The 25-store, Chesterfield, Mo.-based chain debuted nine kinds of Global Bowls earlier this year. Unlike the original varieties, which are chilled and ready-to-eat, the new flavors are heat-and-eat. None of the bowls contain artificial colors or flavors, high fructose corn syrup, MSG or trans fats.
A Dierbergs spokesperson could not immediately be reached for comment on the new varieties.