Sponsored By

Ingles Markets Founder, CEO Dies at 77

ASHEVILLE, N.C. — Robert P. “Bob” Ingle, who founded Ingles Markets in 1965 and has been the only chief executive officer in company history, died Sunday at age 77, Ingles said Monday.

Jon Springer, Executive Editor

March 7, 2011

1 Min Read
Supermarket News logo in a gray background | Supermarket News

JON SPRINGER

ASHEVILLE, N.C. — Robert P. “Bob” Ingle, who founded Ingles Markets in 1965 and has been the only chief executive officer in company history, died Sunday at age 77, Ingles said Monday.

The board of directors of Ingles has appointed Ingle’s son, Robert P. “Bobby” Ingle II, to succeed his father as CEO. Ingle II has been chairman of the board of the company since succeeding his father in that role in 2004.

The elder Ingle, whose father ran a small grocery store, founded the chain after reportedly being turned down for a managerial role at Colonial Stores, his employer at the time. Using a $20,000 loan from supplier Merchants Distributors Inc., Ingle opened a 5,000-square-foot store in Asheville. He added two locations and soon was making enough money to purchase six Colonial stores in western North Carolina — including the one that wouldn’t promote him, Ingle told SN in 1978.

Ingles today operates 203 supermarkets in six Southeast states, mainly in small towns where Ingles also owns the land and buildings where the stores operate. Service arrangements were pending.

About the Author

Jon Springer

Executive Editor

Jon Springer is executive editor of Winsight Grocery Business with responsibility for leading its digital news team. Jon has more than 20 years of experience covering consumer business and retail in New York, including more than 14 years at the Retail/Financial desk at Supermarket News. His previous experience includes covering consumer markets for KPMG’s Insiders; the U.S. beverage industry for Beverage Spectrum; and he was a Senior Editor covering commercial real estate and retail for the International Council of Shopping Centers. Jon began his career as a sports reporter and features editor for the Cecil Whig, a daily newspaper in Elkton, Md. Jon is also the author of two books on baseball. He has a Bachelor of Arts degree in English-Journalism from the University of Delaware. He lives in Brooklyn, N.Y. with his family.

Stay up-to-date on the latest food retail news and trends
Subscribe to free eNewsletters from Supermarket News

You May Also Like