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Whole Foods 365 makes Atlanta debut

Pair of new stores expands concept to a dozen locations

Russell Redman

December 13, 2018

4 Min Read
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Whole Foods Market today opened its first Whole Foods Market 365 stores in Atlanta.

The new locations — at 1555 Church St. in Decatur, Ga., and 3535 Northside Pkwy. in the Buckhead section of Atlanta — expand the 365 retail banner to 12 stores.

Compared with conventional Whole Foods supermarkets, which average around 38,000 square feet and can range up to 50,000 square feet, the 365 stores run about 25,000 to 30,000 square feet. The smaller format also carries about 7,000 SKUs, less than half of the 20,000-plus SKUs at full-size Whole Foods stores, and doesn’t include full-service departments such as deli or bakery.

In addition, the 365 banner features lower prices than the typical Whole Foods, which was billed as a key element of the concept when it launched in 2016. The combination of cheaper prices and smaller size, as well as a local flavor, is seen as opening up more expansion possibilities for the format in terms of space and location.

wholefoodsbuckheadtwo_1.pngThe new 365 store in the Buckhead section of Atlanta, inside and out.

“We’re excited to introduce the Decatur and Northside Buckhead communities to the Whole Foods Market 365 concept, offering the very best quality food at low prices,” Jeff Turnas, president of Whole Foods Market 365, said in a statement. “We have taken all we have learned about combining convenience and customer experience and created what we believe are two of our most exciting stores.”

Related:More Whole Foods locations get Prime Now Pickup

The Decatur and Buckhead locations are part of the Friends of Whole Foods Market program, which brings unique, locally based beverage and dining experiences in-store via partnerships with outside chefs and culinary and lifestyle brands. Whole Foods said All Friends partners operate as independent shops inside its stores and share the retailer’s high quality standards.

For example, the Decatur 365 store marks the fourth location for Atlanta-based dtox juice. Its menu includes juices, smoothies, acai, matcha and dragon fruit bowls, nut-based yogurt, plant-based salads, and detoxifying cleanses made with organic and local ingredients. Another Atlanta business, Sublime Tree, opened its second location at the Buckhead store. The vendor focuses on organic smoothies, cold-pressed juices, smoothie bowls and superfood eats.

Also in the Decatur store is Pour de Leon, a beverage, dining and gathering venue for all ages, with the name inspired by Atlanta's Ponce de Leon Avenue. The outlet offers locally and nationally sourced beers, wines and ciders on tap, hot bar bites with dipping sauces and grab-and-go prepared foods — as well as free classic arcade games.

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Slated to open early next year in both the Decatur and Buckhead stores is Loteria Grill, an authentic Mexican restaurant, Loteria Grill led by chef Jimmy Shaw. Whole Foods said the eateries will be Los Angeles-based Loteria’s first Atlanta-area locations. Offerings will include appetizers, tacos, enchiladas and seasonal specials; vegetarian, vegan and gluten-free options; a coffee bar; and beer, wine and cocktails.

Both of the new 365 stores offer more than 200 organic produce items and pre-cut vegetables, such as zucchini noodles and riced cauliflower; fresh meat and seafood, including specialty cuts, value packs and marinated items; and over 75 grab-and-go artisanal cheeses. Hot and cold bars enable shoppers to build their own salads and pick up ready-made wraps, sushi, Detroit-style square pizza by the slice, sandwiches, pastas, soups and breakfast tacos.

There’s also a made-to-order sandwich counter and fresh-baked bread and pastries from Atlanta’s Alon’s Bakery & Market and H&F Bread Co. Mix-and-match, self-serve bakery items include a cookie bar, macaron bar, cakes and pies. And a tablet-based beverage pairing kiosk lets customers scan wine, beer or spirit labels for food pairing ideas, ratings, user reviews and recommendations. You’ll find more than 400 wines under $25, including eco-friendly and biodynamic wines. The stores, too, carry a wide selection of beer, including seasonal and local favorites, and special-occasion drinks like sparkling wine, sake and sangria.

“This is an exciting opportunity for Whole Foods Market to serve more communities in Atlanta,” said Bobby Turner, president of Whole Foods Market’s South region. “Not only are we bringing high-quality products at great prices with the Decatur and Buckhead stores, but we’re also thrilled to be employing 200 people from the local communities between the two.”

The other 10 Whole Foods 365 stores are in Ohio, California (five locations), New York, Oregon and Texas (two locations). On its website, Whole Foods lists more 365 stores in development for California, Indiana, New Jersey, Ohio and Virginia.

About the Author

Russell Redman

Senior Editor
Supermarket News

Russell Redman has served as senior editor at Supermarket News since April 2018, his second tour with the publication. In his current role, he handles daily news coverage for the SN website and contributes news and features for the print magazine, as well as participates in special projects, podcasts and webinars and attends industry events. Russ joined SN from Racher Press Inc.’s Chain Drug Review and Mass Market Retailers magazines, where he served as desk/online editor for more than nine years, covering the food/drug/mass retail sector. 

Russell Redman’s more than 30 years of experience in journalism span a range of editorial manager, editor, reporter/writer and digital roles at a variety of publications and websites covering a breadth of industries, including retailing, pharmacy/health care, IT, digital home, financial technology, financial services, real estate/commercial property, pro audio/video and film. He started his career in 1989 as a local news reporter and editor, covering community news and politics in Long Island, N.Y. His background also includes an earlier stint at Supermarket News as center store editor and then financial editor in the mid-1990s. Russ holds a B.A. in journalism (minor in political science) from Hofstra University, where he also earned a certificate in digital/social media marketing in November 2016.

Russell Redman’s experience:

Supermarket News - Informa
Senior Editor 
April 2018 - present

Chain Drug Review/Mass Market Retailers - Racher Press
Desk/Online Editor 
Sept. 2008 - March 2018

CRN magazine - CMP Media
Managing Editor
May 2000 - June 2007

Bank Systems & Technology - Miller Freeman
Executive Editor/Managing Editor
Dec. 1996 - May 2000

Supermarket News - Fairchild Publications
Financial Editor/Associate Editor
April 1995 - Dec. 1996 

Shopping Centers Today Magazine - ICSC 
Desk Editor/Assistant Editor
Dec. 1992 - April 1995

Testa Communications
Assistant Editor/Contributing Editor (Music & Sound Retailer, Post, Producer, Sound & Communications and DJ Times magazines)
Jan. 1991 - Dec. 1992 

American Banker/Bond Buyer
Copy Editor
Oct. 1990 - Jan. 1991 

This Week newspaper - Chanry Communications
Reporter/Editor
May 1989 - July 1990

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