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Cheers to Beers in Food Retail
Supermarkets now double as a destination for cold beers, wine tastings, conversation and company as brewpubs and bars become a regular part of retail foodservice.
Jennifer Strailey
August 16, 2019
5 Slides
Supermarkets now double as a destination for cold beers, wine tastings, conversation and company as brewpubs and bars become a regular part of retail foodservice.Photo illustration: WGB Staff
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