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Isabella’s Cookie Company
Elizabeth Louise Hatt
January 1, 2018
1 Min Read
Isabella’s Cookie Company launched four new cookie flavors in honor of National Cookie Month (October). The gourmet cookie company introduced two Orange Cream Dream and the V-Breakfeast to its delectably unique cookie family and two revamped classic varieties, the Pom! Pom! and the Dark Mocha Monster. “We are constantly playing with recipes to come up with the perfect creations our cookie followers crave,” says Jennifer Palmer, Founder of Isabella’s Cookie Company. “These four daring and tasty flavors will not disappoint!” The Los Angeles-based baker uses unique ingredients like waffles, maple syrup and vegan bacon, to create its flavors.
Orange Cream Dream is infused with natural orange, vanilla and creamy white chocolate chips.
V-Breakfeasta is a vegan cookie with soft maple cookie with crunchy vegan waffles, vegan bacon and rich chocolate chips.
Pom! Pom! is revamped, now full of pomegranate seeds drenched in dark chocolate, crunchy pistachios, dark chocolate chunks and natural pomegranate.
Dark Mocha Monster is also a classic, upgraded with locally roasted espresso, dark chocolate chunks and chocolate-covered espresso beans.
Each and every Isabella’s Cookie Company flavor is made using only the finest ingredients and includes no preservatives and nothing artificial. “We are essentially modernizing old family recipes to satisfy the cookie monster in all of us,” says Palmer. Four New Flavors by Isabella's Cookie Company www.isabellascookies.com
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