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January 1, 2018
In an effort to fulfill demand for lower sodium products, John Morrell added a lower-sodium bacon to its line of naturally smoked bacon. “With more and more consumers looking for great-tasting healthier alternatives, our new lower sodium bacon offers all the hearty flavor of our regular bacon with 50 percent less sodium—20 percent lower than our leading competitors’ lower sodium bacon products,” say Chuck Gitkin, vice president of marketing, innovation and R&D. The bacon is made with a salt replacement that reduces sodium while maintaining flavor, available in a 12-ounce package with a suggested retail price of $3.99. Lower Sodium Bacon by John Morrell www.johnmorrell.com
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