Smithfield Introduces Fresh Pork, Bacon and Ham Products
The brand offers something for everyone while expanding their current product line to tap into consumers’ love of unique flavor combinations, say company officials.
January 1, 2018
Smithfield has launched seven products to encourage consumers to explore the latest in cooking trends and flavor innovation. With the rise in slow cooker cooking, all bacon everything and holiday entertaining, the brand offers something for everyone while expanding their current product line to tap into consumers’ love of unique flavor combinations, say company officials.
“As consumers’ tastes and lifestyles change, we at Smithfield want to provide products that meet their ever-changing needs,” says Mike Merritt, senior director of brand marketing for Smithfield. “We’re excited to release these new products and help be a part of consumers’ meal times all throughout the day.”
Slow cooker cooking is on the rise as nearly 81 percent of homes already own a slow cooker with 18 percent of homes using a slow cooker in a typical two-week period. With that in mind, Smithfield is introducing two Marinated Pork Roasts perfect for slow cooker cooking that appeal to lovers of BBQ and the comforts of home. The roasts come in two varieties: Smithfield Sweet & Smoky Pork Roast and Smithfield Homestyle Pork Roast. The 32-ounce roasts have a suggested retail price of $7.99.
From food trucks to fine dining, authentic Mexican and Latin-inspired cuisine is growing in popularity. Available in both non-seasoned and pre-seasoned varieties, Smithfield Boneless Pork Shoulder Carnitas can be braised or oven-roasted until slightly crisp to be used as a filling for tacos, burritos, tamales and tortas for an easy, flavorful at-home dinner solution the whole family will enjoy.
Smithfield Boneless Pork Shoulder Seasoned Carnitas are conveniently seasoned with the traditional herbs of Mexico like garlic, onion, oregano and cumin to achieve a balance of flavors. The 32-ounce Boneless Pork Shoulder Seasoned Carnitas have a suggested retail price of $7.99. Smithfield Boneless Pork Shoulder Non-Seasoned Carnitas are tender and juicy and allow consumers to add their own combination of seasonings to create a flavorful dish any day of the week. The Non-Seasoned Carnitas are available in 2.5- to 3.5-pound packages with a suggested retail price of $2.59 per pound.
Topped with real Smithfield Hardwood Smoked Bacon, Smithfield Hardwood Smoked Bacon & Cracked Black Pepper Marinated Fresh Pork Tenderloin capitalizes on the ongoing bacon craze. Slow-marinated and perfectly seasoned 100 precent fresh pork cuts, Smithfield Marinated Fresh Pork Tenderloin makes for a hassle-free, delicious dinner ready in just 30 minutes or less any night of the week. The 18.4-ounce package has a suggested retail price of $6.99.
With a touch of sweetness and a hint of smokiness, the limited-time flavor Smithfield Brown Sugar & Bourbon Bacon appeals to both bacon lovers and imbibers alike. Along with offering a unique flavor combination, Smithfield Brown Sugar & Bourbon Bacon is thick cut and naturally hardwood smoked with a hand-rubbed seasoning. It comes in re-sealable 22-ounce stack packaging for added convenience. It has a suggested retail price of $8.49.
Smithfield's Salted Caramel Spiral Sliced Ham ham can serve as the centerpiece to any table this holiday season. Smithfield Spiral hams are fully cooked, hickory-smoked, and expertly crafted. Officials say the new Salted Caramel Glaze will surprise and delight guests on the Smithfield Spiral ham they already know and love. Size vary and the suggested retail price ranges from $25 to $35.
“Whether consumers are looking for a delicious weeknight dinner in 30 minutes or less, a slow cooker roast for game day, or the perfect pulled pork, we’re proud to have something for everyone,” says Dedra Berg, senior director of fresh pork marketing for Smithfield.
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