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FROZEN BRANDS MAKE TIE-IN PUSH

Healthy Choice and Stouffer's Lean Cuisine, two of the leading health-oriented frozen dinner/entree brands, are generating supermarket tie-ins with aggressive national marketing campaigns this fall.This month, Healthy Choice released a five-page newspaper insert containing $4 in reduced- and multiple-price coupons on its full grocery line. The insert is expected to reach 50 million people, said spokeswoman

Russell Redman

October 9, 1995

2 Min Read
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RUSSELL REDMAN

Healthy Choice and Stouffer's Lean Cuisine, two of the leading health-oriented frozen dinner/entree brands, are generating supermarket tie-ins with aggressive national marketing campaigns this fall.

This month, Healthy Choice released a five-page newspaper insert containing $4 in reduced- and multiple-price coupons on its full grocery line. The insert is expected to reach 50 million people, said spokeswoman Emily-Jane Powell.

Supermarkets are being encouraged to support the insert with product displays and consumer advertising, Powell noted. "[We] are providing retailers with in-store merchandising and display opportunities," she said. Frozen products from Healthy Choice, a brand of ConAgra, Omaha, Neb., include dinners, entrees, premium low-fat ice cream, a low-fat breakfast sausage and Hearty Handfuls sandwiches, which were introduced last month. Late last month in Washington, the brand sponsored the Healthy Choice American Heart Walk, a national fund-raiser by the American Heart Association. More than 800 community walks followed the event.

Healthy Choice provided supermarkets with ad slicks featuring the event's logo, AHA donation slips and tear pads of offer forms for the Healthy Choice/AHA 1996 calendar, which has $25 in Healthy Choice coupons.

Stouffer's kicked off its campaign late last month, running a freestanding insert containing coupons and broadcast spots to promote new items. It also has received heavy ad support from supermarkets. Chains nationwide have advertised Lean Cuisine meals at 30% to 50% off or at multiple pricing.

"We have begun a new ad campaign, so we have lots of TV, radio and print advertising going on right now," said Roz O'Hearn, public affairs director for Nestle Frozen, Refrigerated and Ice Cream Cos., Solon, Ohio, which makes Stouffer's.

"We have just started to advertise some line extensions to the Lean Cuisine Cafe Classics and Homestyle product lines. We also have the Lean Cuisine Hearty Portions line in 50% of the country, and there's a lot of advertising behind that," O'Hearn said.

New Lean Cuisine items include Homestyle baked fish with pasta shells and country vegetables and beef as well as, under the Cafe Classics line, mesquite beef, glazed turkey tenderloins with sweet potatoes, grilled fish with vegetables, chicken parmesan, chicken breast in wine sauce and honey mustard chicken. The TV and radio campaign, "Taste Bud Temptations," promotes Lean Cuisine's taste while the print ads highlight specific items, O'Hearn said.

About the Author

Russell Redman

Senior Editor
Supermarket News

Russell Redman has served as senior editor at Supermarket News since April 2018, his second tour with the publication. In his current role, he handles daily news coverage for the SN website and contributes news and features for the print magazine, as well as participates in special projects, podcasts and webinars and attends industry events. Russ joined SN from Racher Press Inc.’s Chain Drug Review and Mass Market Retailers magazines, where he served as desk/online editor for more than nine years, covering the food/drug/mass retail sector. 

Russell Redman’s more than 30 years of experience in journalism span a range of editorial manager, editor, reporter/writer and digital roles at a variety of publications and websites covering a breadth of industries, including retailing, pharmacy/health care, IT, digital home, financial technology, financial services, real estate/commercial property, pro audio/video and film. He started his career in 1989 as a local news reporter and editor, covering community news and politics in Long Island, N.Y. His background also includes an earlier stint at Supermarket News as center store editor and then financial editor in the mid-1990s. Russ holds a B.A. in journalism (minor in political science) from Hofstra University, where he also earned a certificate in digital/social media marketing in November 2016.

Russell Redman’s experience:

Supermarket News - Informa
Senior Editor 
April 2018 - present

Chain Drug Review/Mass Market Retailers - Racher Press
Desk/Online Editor 
Sept. 2008 - March 2018

CRN magazine - CMP Media
Managing Editor
May 2000 - June 2007

Bank Systems & Technology - Miller Freeman
Executive Editor/Managing Editor
Dec. 1996 - May 2000

Supermarket News - Fairchild Publications
Financial Editor/Associate Editor
April 1995 - Dec. 1996 

Shopping Centers Today Magazine - ICSC 
Desk Editor/Assistant Editor
Dec. 1992 - April 1995

Testa Communications
Assistant Editor/Contributing Editor (Music & Sound Retailer, Post, Producer, Sound & Communications and DJ Times magazines)
Jan. 1991 - Dec. 1992 

American Banker/Bond Buyer
Copy Editor
Oct. 1990 - Jan. 1991 

This Week newspaper - Chanry Communications
Reporter/Editor
May 1989 - July 1990

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