Annie Chun's Unveils New Seaweed Snacks

Annie Chun's introduced Seaweed Crisps and new Organic Seaweed Snacks. The new seaweed snack varieties are portioned, low-calorie and tout the many health benefits of marine veggies—including vitamins A, B and C, a broad range of minerals, essential iron, protein and fiber.

"For a convenient and nutritious way to add delicious flavor to lunch time, swap out greasy chips or processed crackers for Annie Chun's new Organic Seaweed Snacks and our popular Seaweed Crisps, which combine seaweed with a brown-rice chip for a gluten-free crunch," says Nayoung Shin, head of corporate marketing CJ Foods. "In striving to provide people with delicious Asian foods that make healthy eating accessible and enjoyable, we believe these better-for-you snacks will earn high marks and keep parents satisfied knowing their children are snacking healthily!"

The Seaweed Crisps have a suggested retail price of $3.49— and are gluten-free, vegan and cholesterol-free. They contain only 80 calories and 0 grams of trans-fat per serving. Flavors include: New Korean Style BBQ, non-GMO Project Verified Original and Gochujang.

The Organic Seaweed Snacks have a suggested retail price of $1.99) and are made with USDA Certified Organic ingredients. The snacks contain non-GMO Project Verified ingredients, are vegan and free of dairy and gluten. Flavors include: Authentic Sesame and spicy Wasabi