Gelson’s partners with Invafresh for in-store production and centralized kitchen operations

Invafresh and Gelson’s Markets expanded their partnership to include in-store production and centralized kitchen operations.

Gelson’s has used the tech to improve operational efficiency across its 27 specialty grocery stores by cutting shrink, ensuring regulatory compliance and having a centralized repository of over 4,700 recipes.

Gelson’s has grown its partnership with Invafresh through the addition of Production Planning and Commissary solutions, providing them with comprehensive visibility across their entire fresh food retail operations for both in-store and central kitchen operations.

“With Invafresh, we have an AI-enhanced solution that provides seamless integration across our entire fresh food operations helping us to increase margins and revenues, and reduce food waste,” said Ron Johnson, chief information and supply chain officer at Gelson’s Markets. “For Gelson’s, the benefits of using the Invafresh Production Planning and Commissary solutions will be increased quality, better assortment compliance, reduced shrink and an efficient management of labor resources. For our in-store associates, Invafresh provides an easy-to-manage workflow between stores and our central kitchens, while providing them with a feature-rich, mobile solution to better serve our customers.”