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Food-at-home CPI jumps 10% year over year in March

Pricing up in all major grocery-store food group indices

Russell Redman

April 12, 2022

4 Min Read
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Total food pricing, including food-at-home and food-away-from-home, rose 8.8% year over year and 1% month over month in March, the U.S. Bureau of Labor Statistics reported.Southeastern Grocers

Record increases in grocery price inflation in February were followed by more record increases in March.

The U.S. Bureau of Labor Statistics (BLS) reported Tuesday that the Consumer Price Index for food-at-home swelled 10% year over year (unadjusted) for March, the largest 12-month increase since March 1981. That built on an 8.6% gain in February, which BLS said last month marked the biggest 12-month uptick since April 1981.

Monthly increases (seasonally adjusted) in the food-at-home index have been sharp so far in 2022, rising 1.5% in March, 1.4% in February and 1% in January, after just a 0.4% uptick in December.

March Food-At-Home CPI-BLS.png

BLS noted that all six major grocery-store food group indices experienced price hikes for March. The largest gain came in the other food-at-home index, which rose 2% month to month, followed by fruit and vegetables at 1.5% (after a 2.3% increase in February); cereal and bakery products ( 1.5%); non-alcoholic beverages ( 1.2%); dairy and related products ( 1.2%); and meat, poultry, fish, and eggs ( 1%).

Year over year, the food-at-home index for meats, poultry, fish and eggs climbed 13.7%, with the beef index up 16%. BLS said the other major grocery-store food group indexes also rose over the past year, with increases ranging from 7% for dairy and related products to 10.3% for other food-at-home.

Related:CPG categories uphold pandemic sales gains

Overall, the March CPI (for all urban consumers) rose 8.5% year over year (unadjusted) for March, compared with a 7.9% rise in February. The 1.2% month-to-month gain (seasonally adjusted) in March topped monthly upticks of 0.8% in February, and 0.6% in both January and December.

Total food pricing rose 8.8% year over year and 1% month over month in March, following respective increases of 7.9% and 1% in February. Food-away-from-home climbed 6.9% year to year but edged up only 0.3% month to month.

Excluding food and energy, the March CPI was up 6.5% from a year ago and 0.3% month to month, BLS reported. Still-booming energy costs were the primary driver of March’s CPI jump, rising 32% year over year and 11% month to month. Gas and fuel oil prices jumped 48% and 70.1%, respectively, versus a year ago. The monthly increases were 18.3% for gas and 22.3% for fuel oil.

March Food-At-Home CPI-grocery categories-BLS.png

Online consumer goods prices haven’t escaped the inflation surge. According to the March Adobe Digital Price Index (DPI), released Tuesday, online pricing rose 3.6% year over year and 0.3% month over month, matching the record high in February and marking the 22nd straight month of year-over-year online price inflation.

Related:February marks largest grocery price jump in over 40 years

For March, 14 of the 18 categories tracked by the Adobe DPI tallied year-over-year online price increases, with apparel rising the most at 16.3%. Other categories seeing 12-month online pricing hikes included grocery ( 9%), pet supplies ( 7%), personal care ( 1.4%) and tools/home improvement ( 8.5%).

Grocery online prices in March signaled the highest increase for the category on an annual basis and also rose 1.4% month to month, Adobe said. On a year-over-year basis, online grocery pricing has surged from gains of 7.6% in February and 5.8% in January. Adobe noted that March also represented the 26th consecutive month where online prices have risen for groceries — the only category to “move in lockstep with the CPI” on a long-term basis.

“Consumers are feeling a greater hit to their pocketbooks, with consistently high levels of online inflation in categories such as groceries and pet products,” Patrick Brown, vice president of growth marketing and insights at Adobe, said in a statement. “But while e-commerce prices have risen more than years past, durable demand shows that consumers are embracing more personalized experiences in the digital economy as well as the conveniences of online shopping, particularly for growing categories like groceries.”

New research by the FMI-The Food Industry Association indicates that grocery shoppers are reacting to food inflation. FMI’s 2022 Grocery Shopper Trends report found that average household spending on groceries rose just 4% to $148 per week so far in 2022, well below the $161 per week seen at the height of the pandemic.  

To ease the impact of escalating food prices. 31% of shoppers polled said they’re buying items only when on sale, and 15% reported purchasing frozen meat and seafood instead of fresh. Consumers also are saving at the grocery store by buying more store brands (cited by 35% of those surveyed) and making substitutions or product changes like purchasing more frozen meat or canned produce (58%). Shoppers with annual incomes less than $40,000 reported not buying as much fresh meat/seafood (31%) or fresh produce (23%) to rein in spending.

By retail channel, grocery price inflation jumped the most at dollar stores, according to consumer data specialist Numerator. Year-over-year grocery pricing was up 21.6% in the dollar channel in March versus a 14.8% uptick in February, followed by online ( 13.2% in March), mass merchants ( 10.5%), supermarkets ( 9.6%) and warehouse clubs ( 7.5%).

About the Author

Russell Redman

Senior Editor
Supermarket News

Russell Redman has served as senior editor at Supermarket News since April 2018, his second tour with the publication. In his current role, he handles daily news coverage for the SN website and contributes news and features for the print magazine, as well as participates in special projects, podcasts and webinars and attends industry events. Russ joined SN from Racher Press Inc.’s Chain Drug Review and Mass Market Retailers magazines, where he served as desk/online editor for more than nine years, covering the food/drug/mass retail sector. 

Russell Redman’s more than 30 years of experience in journalism span a range of editorial manager, editor, reporter/writer and digital roles at a variety of publications and websites covering a breadth of industries, including retailing, pharmacy/health care, IT, digital home, financial technology, financial services, real estate/commercial property, pro audio/video and film. He started his career in 1989 as a local news reporter and editor, covering community news and politics in Long Island, N.Y. His background also includes an earlier stint at Supermarket News as center store editor and then financial editor in the mid-1990s. Russ holds a B.A. in journalism (minor in political science) from Hofstra University, where he also earned a certificate in digital/social media marketing in November 2016.

Russell Redman’s experience:

Supermarket News - Informa
Senior Editor 
April 2018 - present

Chain Drug Review/Mass Market Retailers - Racher Press
Desk/Online Editor 
Sept. 2008 - March 2018

CRN magazine - CMP Media
Managing Editor
May 2000 - June 2007

Bank Systems & Technology - Miller Freeman
Executive Editor/Managing Editor
Dec. 1996 - May 2000

Supermarket News - Fairchild Publications
Financial Editor/Associate Editor
April 1995 - Dec. 1996 

Shopping Centers Today Magazine - ICSC 
Desk Editor/Assistant Editor
Dec. 1992 - April 1995

Testa Communications
Assistant Editor/Contributing Editor (Music & Sound Retailer, Post, Producer, Sound & Communications and DJ Times magazines)
Jan. 1991 - Dec. 1992 

American Banker/Bond Buyer
Copy Editor
Oct. 1990 - Jan. 1991 

This Week newspaper - Chanry Communications
Reporter/Editor
May 1989 - July 1990

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