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Save A Lot’s Chicago store revamp nears completionSave A Lot’s Chicago store revamp nears completion

A remodeled store on the city’s south side is set to reopen

Bill Wilson, Senior editor at Supermarket News

January 15, 2025

2 Min Read
A Save A Lot sign on a store.
The Auburn Gresham location faced complex complications in an effort to reopen.Save A Lot

Save A Lot is getting ready to reopen a store in Chicago’s Auburn Gresham neighborhood, an area on the city’s south side that struggles with poverty and disinvestment. The location is one of a half-dozen stores in food desert areas that Yellow Banana was overhauling with a major infrastructure update. The Auburn Gresham store is set to open on Thursday. A sixth store, located at 4439 West 63rd Street in Chicago, will open later this quarter.

Save A Lots faced delays, public scrutiny

It has not been an easy road in Chicago for Yellow Banana, a Cleaveland, Ohio-based retail grocery company that operates Save A Lot stores in the Chicago, Cleveland, Milwaukee, Jacksonville, and Dallas metro areas. The owner faced scrutiny last year after receiving more than $26 million in subsidies, including $13.5 million from the city of Chicago, and all six locations were slow to open. Yellow Banana must keep the stores open for 10 years or return the money. That deal became more complicated when, according to Yellow Banana, repairs needed for the stores were much greater than initially anticipated. Renovations at each location included new flooring, lighting, equipment, HVAC systems, dairy and meat cases, paint, décor, fixtures, and signage.

The Auburn Gresham location faced additional complications. An unexpected subsurface condition required additional geotechnical work, and other investigations delayed redevelopment by months.

Related:Foxtrot to reopen first Dallas location

Yellow Banana paused the opening of a Save A Lot on West 63rd and Halsted for months as the company worked with residents and community leaders to ensure the new stores would feature local products. Fairs were held to allow local suppliers to pitch their products, and the company also held town hall meetings to give residents a voice for what a “successful” grocery store looks like to them.

“I am confident that the investment in our remodel and upgrades to these stores will pay off for shoppers,” said Yellow Banana CEO Joe Canfield told Supermarket News

Read more about:

Save A Lot

About the Author

Bill Wilson

Senior editor at Supermarket News

Bill Wilson is the senior editor at Supermarket News, covering all things grocery and retail. He has been a journalist in the B2B industry for 25 years. He has received two Robert F. Boger awards for his work as a journalist in the infrastructure industry and has over 25 editorial awards total in his career. He graduated cum laude from Southern Illinois University at Carbondale with a major in broadcast communications.

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