Davidson’s Organics Expands Private Labeling Program

Davidson’s Organics is expanding its private labeling program due to popular demand. The program, which offers custom tea bags, bulk teas and iced teas, will now have wider capabilities through the company’s investment in new machinery as well as it’s NSF International certification. The success of Davidson’s Organics private labeling program led the tea company to recently purchase new equipment. The acquisitions include new teabagging equipment to expand its fresh iced tea bag offerings, and a fourth tea blender which increased the total blending capacity to 3,000 pounds per batch, company officials say. “Thanks to the capabilities of our new equipment to produce on such a high level, our private labeling has really taken off,” says CEO of Davidson’s Organic Kunall Patel. “By expanding the program, we can meet the demand and continue to exceed customer expectations through delivering only the finest quality product.” Last year, the Nevada-based organic tea, spice, herb and cocoa producer received the NSF International certification, giving Davidson’s products the mark of one of the most respected independent certification organizations. NSF International certification assures customers and retailers Davidson’s Organics meets the highest standards of food safety and food processing. The NSF International certification is one more recognition and validation of the premium quality and integrity of Davidson’s products.