Sponsored By

Giant Food marks 85th year in business by giving

Donations totaling $5 million part of wide-ranging community support efforts

Russell Redman

February 3, 2021

4 Min Read
Giant_Food_Landover-supermarket_exterior.jpg
Now with 164 supermarkets in the Mid-Atlantic, Giant recently expanded sales and merchandising operations at its headquarters, adding 31,000 square feet of space.Giant Food

Giant Food is celebrating its 85th anniversary in 2021, and the mark the occasion the Washington, D.C.-area chain aims to donate more than $5 million to local nonprofit and organization partners in the communities it serves.

Landover, Md.-based Giant, part of Ahold Delhaize USA, said Wednesday that associates also will be volunteering time to support local nonprofits Maryland Food Bank, Food Bank of Delaware and Martha’s Table.

“Reflecting on our 85th year is even more poignant knowing that our Giant Food family and our communities faced unprecedented challenges in 2020,” Giant Food President Ira Kress said in a statement. “I am proud that our legacy of community service continued and that our team never wavered in our commitment and service to our customers and to helping those in need.”

Giant was founded in 1936 by N.H. Cohen and Sam Lehrman when they opened the District of Columbia’s first grocery store, according to the company. The regional grocer now operates 164 supermarkets in Virginia, Maryland, Delaware and D.C., including 153 in-store pharmacies, 82 full-service PNC Banks and 24 Starbucks in-store cafes. Recently, Giant expanded sales and merchandising operations at its Prince George's County headquarters, adding 31,000 square feet of space and creating 70 new jobs.

Related:Giant Food launches store-brand cook-in-bag meal line

The food and drug retailer also has continued to build up its e-commerce business. It now offers online grocery home delivery via the Giant Delivers service, and customers can choose to order online and pick up their groceries at 144 Giant Pickup sites.

“As we extend our hands and hearts into many different initiatives and programs year over year, we have proudly remained at the center of our communities and hope to continue to remain a trusted leader for our convenience, integrity, quality, and service in our exciting 85th year and beyond,” Kress added.

Giant_Landover_85th_anniversary-historical_photos.jpg

Giant was founded in 1936 by N.H. Cohen and Sam Lehrman when they opened D.C.’s first grocery store. The chain has gone through various iterations since then.

Giant’s charitable efforts in its more than eight decades have focused primarily on fighting hunger, improving children’s lives and promoting community health. Local initiatives include the annual hunger box campaign and holiday giving program, regular food and essential supplies donations, support for the military community, and fundraising for such health issues as pediatric cancer.

On Feb. 5, Giant associates will help the Maryland Food Bank, Food Bank of Delaware and Martha’s Table in their mission to reduce hunger by packing food for individuals and families in need and providing other assistance.

“Giant has been a pillar in communities across the Mid-Atlantic region for decades, offering nutritious, fresh groceries while supporting local organizations like the Maryland Food Bank every step of the way,” commentedd Carmen Del Guercio, president and CEO of the Maryland Food Bank. “We are grateful for Giant’s extensive partnership and support of our initiatives over the years, helping us create innovative solutions to combat food insecurity across our state. On behalf of the Maryland Food Bank, I want to personally congratulate Giant on 85 years of success in building a business that prioritizes the needs of its customers while serving its communities with compassion and care.”

Related:Giant Food gains union approval for pension plan transition

In addition, Giant today announced a $960,000 donation from the Giant Family Foundation to be distributed to its five Feeding America food bank partners — Capital Area Food Bank, Maryland Food Bank, Food Bank of Delaware, Blue Ridge Area Food Bank and Fredericksburg Regional Food Bank — and Martha’s Table to support their initiatives to battle child hunger. Another $100,000 will be donated to the Tragedy Assistance Program for Survivors (TAPS), which supports military families who have recently lost a loved one in service.

“Giant has played a pivotal role in our efforts to alleviate hunger in Delaware, and we are grateful for their support and the impact they make on local communities,” stated Larry Haas, Food Bank of Delaware’s chief development officer.

And as part of its ongoing health and safety measures amid the coronavirus pandemic, Giant said it’s collaborating with municipal and state health departments to facilitate COVID-19 vaccine rollout in pharmacy stores throughout its Mid-Atlantic market area.

“Giant Food has been a valued partner for many years, providing funding for our Joyful Food Markets, nutrition classes and critical COVID-19 relief,” according to Kim Ford, president and CEO of Martha’s Table. “Health and wellness are a primary focus of Martha’s Table’s mission, and together with the support of Giant, we’re making sure that Washingtonians have access to the resources that will allow them to thrive.”

Read more about:

Ahold Delhaize USA

About the Author

Russell Redman

Senior Editor
Supermarket News

Russell Redman has served as senior editor at Supermarket News since April 2018, his second tour with the publication. In his current role, he handles daily news coverage for the SN website and contributes news and features for the print magazine, as well as participates in special projects, podcasts and webinars and attends industry events. Russ joined SN from Racher Press Inc.’s Chain Drug Review and Mass Market Retailers magazines, where he served as desk/online editor for more than nine years, covering the food/drug/mass retail sector. 

Russell Redman’s more than 30 years of experience in journalism span a range of editorial manager, editor, reporter/writer and digital roles at a variety of publications and websites covering a breadth of industries, including retailing, pharmacy/health care, IT, digital home, financial technology, financial services, real estate/commercial property, pro audio/video and film. He started his career in 1989 as a local news reporter and editor, covering community news and politics in Long Island, N.Y. His background also includes an earlier stint at Supermarket News as center store editor and then financial editor in the mid-1990s. Russ holds a B.A. in journalism (minor in political science) from Hofstra University, where he also earned a certificate in digital/social media marketing in November 2016.

Russell Redman’s experience:

Supermarket News - Informa
Senior Editor 
April 2018 - present

Chain Drug Review/Mass Market Retailers - Racher Press
Desk/Online Editor 
Sept. 2008 - March 2018

CRN magazine - CMP Media
Managing Editor
May 2000 - June 2007

Bank Systems & Technology - Miller Freeman
Executive Editor/Managing Editor
Dec. 1996 - May 2000

Supermarket News - Fairchild Publications
Financial Editor/Associate Editor
April 1995 - Dec. 1996 

Shopping Centers Today Magazine - ICSC 
Desk Editor/Assistant Editor
Dec. 1992 - April 1995

Testa Communications
Assistant Editor/Contributing Editor (Music & Sound Retailer, Post, Producer, Sound & Communications and DJ Times magazines)
Jan. 1991 - Dec. 1992 

American Banker/Bond Buyer
Copy Editor
Oct. 1990 - Jan. 1991 

This Week newspaper - Chanry Communications
Reporter/Editor
May 1989 - July 1990

Stay up-to-date on the latest food retail news and trends
Subscribe to free eNewsletters from Supermarket News

You May Also Like