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Cheese Thrives During Pandemic

Total dollar sales of deli cheese up. Total dollar sales of deli cheese up over 12%.

Jennifer Strailey

November 4, 2020

1 Min Read
Cheese
CheeseImage: Shutterstock

Cheese is yet another deli and dairy category that is thriving during the pandemic. Total dollar sales of deli cheese were up over 12% to the tune of $6.9 billion in sales. Deli grab-and-go cheese in the deli did a brisk $1.4 billion in business.

Total Deli Cheese

Total U.S. multioutlet | “YA” is the year ago for the same weeks ending 2019; 3 YA is the same weeks ending 2017 | IRI Unify in the Integrated Fresh database which combines fixed- and random-weight items

 

Notes: Deli cheese includes both fixed- and random-weight items. The fixed-weight items are chosen based on IRI industry knowledge of known items in the deli department. Deli service also includes items sold “grab-and-go” that are previously sliced by deli staff then merchandised outside the deli service case. Deli pre-sliced is fixed-weight only items that are packaged prior to the store by manufacturers.

Source: IRI Syndicated Integrated Fresh database, which combines random- and fixed-weight brands/product types known to be sold in this department at the majority of retailers

Measures: Dollar sales refers to the total cumulative dollar sales sold for that product during the time period (not included, but used as reference); dollar sales change refers to the percent difference between the current and prior period for total dollar sales; dollar share to dept. refers to the total dollar sales of that product divided by the total dollar sales of the department to which it belongs; dollar share to category refers to the total dollar sales of that subcategory divided by the total dollar sales of the parent category

About the Author

Jennifer Strailey

Jennifer Strailey is editor in chief of Winsight Grocery Business. With more than two decades of experience covering the competitive grocery, natural products and specialty food and beverage landscape, Jennifer’s focus has been to provide retail decision-makers with the insight, market intelligence, trends analysis, news and strategic merchandising concepts that drive sales. She began her journalism career at The Gourmet Retailer, where she was an associate editor and has been a longtime freelancer for a variety of trade media outlets. Additionally, she has more than a decade of experience in the wine industry, both as a reporter and public relations account executive. She has a Bachelor of Arts degree in English from Boston College. Jennifer lives with her family in Denver.

 

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